A menu steeped in Greek traditions and modern tastes
December 12, 2010 by
Filed under new york dining
A menu steeped in Greek traditions and modern tastes
On the wall just inside the entrance to Spartacus is a collection of sepia-toned photographs, most of them portraits of a family that for three generations has been in the restaurant business.
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New Year Traditions Have a Variety of Faces
January 10, 2010 by
Filed under new york dining guide
As the oldest of all holidays, New Year, is a time of rebirth, which has its origin in ancient Babylon, nearly 4000 years ago. It was originally thought to have been celebrated on March 15th. Julius Caesar made January 1st as New Year’s day, in 46. B.C.
New Year Resolution
The original favourite New Year resolution was [...]